Export of Pigs
Pig exports are a key pillar of global trade in agricultural products, playing a vital role in the world economy and food security. Pigs, a versatile source of meat and by-products, represent a significant part of many countries' agricultural exports, driving economic growth and job creation throughout the supply chain.
With the growing demand for pork in international markets and changes in eating habits, pork exports have been expanding globally. Countries such as Brazil, China and the United States have emerged as leaders in pork exports, investing in technology, animal health and sustainable production practices to ensure the quality and safety of exported products.
Pork exports play a crucial role in providing food of animal origin to consumers around the world. Pork is a rich source of high-quality protein and essential nutrients, contributing to a balanced and healthy diet.
Strengthening the international pork trade is therefore key to ensuring access to nutritious food, promoting economic development and sustaining rural communities. By meeting the growing demand for pork in global markets, pork exports play a vital role in the global economy and food security.